Owners of Wisconsin Farm Reveal Their Surprising Fall Favorites

Scott and Laura Skelly, owners of Skellys Farm Market in Janesville, Wisconsin, recently took their turns in the hot seat with the Q Morning Crew for a round of their Fast Five in 5.

Their answers revealed a few fall favorites, some unexpected food preferences, and why you probably won't find Laura exploring a haunted house anytime soon.

Bonfires, Apple Pie and Nature Walks

Laura kicked things off with some classic fall preferences. When asked to choose between a bonfire and a fireplace, she went with a bonfire. Apple pie also beat pumpkin pie, while a nature walk won out over a scenic drive.

One question we asked wasn't even close. Asked to choose between visiting a haunted house or watching a horror movie, Laura picked neither.

The Q Morning Crew joked with Laura that she likely saw the horror movie Children of the Corn as a kid, so she won't even step into the corn maze. Laura also chose a friendly ghost over a talking cow and revealed her ideal bowl of chili comes without beans.

Sweet Corn and Apple Cider Donuts

Scott Skelly had his own set of farm-inspired choices when it was his turn with the Q Morning Crew's Fast Five in 5.

Sweet corn beat pumpkin; a tractor won over a pickup truck, and being an early bird was an easy choice over being a night owl.

When it comes to two popular fall treats, Scott didn't hesitate to pick apple cider donuts over pumpkin pie. He surprised the Q Morning Crew when he preferred a rainy day over a sunny day and 95 degrees.

Asked which crop he refuses to eat, Scott initially named zucchini, but then admitted he liked zucchini bread, just not the vegetable by itself. Scott Skelly's dislike of pickles also apparently extends to cucumbers, meaning he may be missing out on some of the produce grown right on Skelly's farm.