How To

I love wearing skinny jeans with boots, but I do not love the look of skinny jeans without the boots. I also feel guilty for neglecting my old love, my trusty bootcut jeans, because they just don't tuck into boots correctly. Until now that is...

Going through my spice cabinet this weekend and I came a cross a box of expired Baking Soda. I wondered what else could I use this for as the box was still fairly full. Then I found this list of uses for the expired baking soda.

Don't you hate it when you reach for a knife to slice up your tomatoes or other veggies only to find it dull. I'm going to show you how to sharpen it on a mug and to answer the question "Does this work?"

Don't you hate it when open a bag of chips or pretzels only to find when you go to close it you have no chip clips? Well I'm going to show you how to close a chip bag without a clip to find out "does this this work?"

I came across an article that said you can bread by using ice cream and flour, so you know me I wanted to know: Does this work? Watch as I show you how to make ice cream bread.

We all have that one gift that gives us a hard time while wrapping at Christmas. Here's a genius way to take care of problems like that for good, and for a whole lot cheaper than stocking up on a tote full of gift bags!

Nothing will ruin your day or holiday celebration faster than a nasty smelling bottle of wine. Before you hit panic mode and make a mad dash for the nearest convenience store, try this one simple chemistry hack. It may just save the day.

While shopping recently I saw something similar to this in a store, and I thought, "Heck, I can make that!" I promise you, even the most un-crafty person can do this and it will turn out looking fabulous. Plus, if you're a smart shopper you can pull it off for less than $20! (Thank you half-off Christmas sale at Hobby Lobby)

You somehow navigated your way into a parking spot at the mall and survived the Black Friday crowds. Now, the hard part begins.

Alright the family meal is done and over, now the big question is "What to do with all of those leftovers?" Well, I'm glad you asked. Make these tasty foods.