I came across an article that said you can bread by using ice cream and flour, so you know me I wanted to know: Does this work?

Watch as I show you how to make ice cream bread.

Well I will give myself "A" for effort in trying this strange idea for bread. Possibly it may have tasted better with either more chocolate chips, maybe another flavor of ice cream, or if I used the self rising flour.

Overall, it's interesting project to try especially with the kids when their home on break.

If you'd like to try this for yourself, I'd be interested in knowing how it worked for you.

Here's the ingredients:

2 cups of room temperature / softened ice cream (any flavor)

1 1/2 cups Self Rising Flour sifted  or if you don't have the self rising flour just add 1 tsp of Baking Powder to your regular flour.

1/3 cup of toppings (chocolate chips, etc.)

Mix Ice Cream, Flour and toppings in a bowl then spread into a greased loaf pan. Bake at 350 degrees for 40 to 45 minutes.

Let me know how it turns out for you.

By the way if that doesn't appeal to you, I have other great recipes I've posted through out the year in fact I have a great cookie you make using Devil's Food Cake. They are quick and simple to make and taste oh so good. Click the button below to get the recipe.