I found another recipe to use up the ever populating zucchini plant.

Try baking them into fries.

Baked Zucchini Fries

  • 2 zucchini
  • 1 egg white
  • 1/4 cup milk
  • 1/2 cup shredded Parmesan cheese
  • 1/2 cup seasoned breadcrumbs
  • Vegetable cooking spray

Directions: