With Easter this weekend I'm pretty sure you're going to be boiling a lot of eggs for dying. That means you're going to have a lot of eggs to use up.
Make quick work in peeling them with this kitchen hack I heard about, using baking soda in water. I'm going to show you how and find out "does this work"?
With Easter right around the corner I decided to take on a challenge of dying Easter eggs.
I'm going to show you how to dye your eggs with minute rice and food coloring and answers the question:Does this work?